Step off the custom nub.The infamous
20oz eastwing,
Notice the corner cut off the bottom of the handle? Damn right that’s my hammer back off
I guess I was lucky, I mean other than my hand being hamburger for the first couple weeks of swinging that hammer. No one fucked with me like that but I did haul a ton of wood by hand those first couple months until we got a new guyStep off the custom nub.
you ever send a new guy out for that chunk of handle? I’d would have done it first month everyday.
Yeah haha Shit! my hammer is unbalanced quick find my corner counterweight!Step off the custom nub.
you ever send a new guy out for that chunk of handle? I’d would have done it first month everyday.
Never got the quick-drying thing. The weed tastes like shit and dont work like it should.
I definitely don’t miss the gopher days haha, was doing the at for my dad when I was 13 haha, quickly learned how to frame, roof, plumb, electrical (minor electrical residential), do concrete, lay brick and block and basically everything in between, gald I did it for 15 years, learned a shit ton, but seeming what my old man looks like now after 45 years running the business (and he was a working boss, hardest worker every day on site) he’s done, can barely stand up I said nah, I don’t need that in another 25 years lolI guess I was lucky, I mean other than my hand being hamburger for the first couple weeks of swinging that hammer. No one fucked with me like that but I did haul a ton of wood by hand those first couple months until we got a new guy
Yeah, there's little shortcuts in the drying process. I learned that using the micro and oven decades ago. Since I stopped defoliating it dries slower and tastes pretty good once dry. Curing only makes it better by very slowly drying it a bit more.
It helps natural decarboxylation a bit too. Once the chlorophyll and cellulose starts to break down it burns at a slightly lower temperature as well. It helps perceived potency just a little bit, but often by that point flavor has suffered a little. For me 6-9months. Sometimes a year in jar in dark is perfect for my taste and balancing flavor and decarb/breakdown.
Yep I only strip the large fans and half the smaller fans everything else stays on and I flip them as whole as possible
Smart. Our kids decided not to follow in my footsteps seeing me being whittled away daily but they never worked with me. Shame. Eldest tried local college, wasn't for him. He's a night owl and works stocking overnights in Seattle. Hates it but gotta do something. Youngest tried North Arizona State at $10k a year, partied away a couple years and today works at WinCo, department manager making $75k a year.
Sugar leaves. Looks like they are sprinkled with sugar and yes, I smoke those or keep them for oil or alcohol tincture. Good stuff
I dropped it back to 12-14" with the rest just to be safe for now. 2 afternoons at 10" and she stopped asking for more lmao.
once the DEA started defending the wording and layout of the 2018 hemp farm bills. A lot of companies stopped caring nearly as much lol. A lot of corporations completely stopped drug testing for thc all together, even in the outlaw states, they stopped doing fly-overs in most outlaw states, they stopped burning and spraying wild ditch weed, lots of stuff changed very quickly once the DEA started defending the wording of that legislation.
Sugar leaves
